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InterculturalityStory: Romanian mamaliga recipe
Posted on Tuesday, May 03 @ 15:37:16 CDT
Topic: Interculturality

Mamaliga

Ingredients (for a small size):
Ĺ liter water
salt
1 kg corn flour

You put the water in the pot with the salt. Also a small hand of flour. When the water starts to boil you use the mixer and you poor the flour like rain and you mix with the mixer all the time until you finish the flour. Youíll continue mixing until the composition gets harder. When it happens you let it on a medium fire 10 minutes and you mix again and so on until itís finished.

We recommend you to serve it with a sour cheese and also sour cream (you can mix the cream with the cheese).


 
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